1 May 2012

Assalamualaikum WBT

Thank you for all the moments we've shared, moments filled with shared dreams and wishes, secrets, laughter, and tears, and above all, friendship. Each precious second will be treasured in my heart forever. :]

“Don't walk behind me; I may not lead. Don't walk in front of me; I may not follow. Just walk beside me and be my friend.”

“A friend is one that knows you as you are, understands where you have been, accepts what you have become, and still, gently allows you to grow.” 

“Friendship is the hardest thing in the world to explain. It's not something you learn in school. But if you haven't learned the meaning of friendship, you really haven't learned anything.” 

Thank you for being there for me through some of the most difficult times in my life.

Thank you for being my friend always, not just when it was convenient.

Thank you for not letting time or distance affect our friendship.

Thank you for asking how I’m doing, and actually wanting to hear the answer.

thank you for being there for me when i was feeling my worst

thank you for comforting me when i needed it

thank you for for understanding my problems and accepting me for who i am

thank you for letting me know that you care

thank you for helping me realize that my life does matter

thank you for helping me find myself

thank you for letting me cry

thank you  for the hope you have given me

thank you for being a friend

Thank you for hugs, smiles, inside jokes, and memories.

Thanks for understanding that I could never write a long enough blog post to express how much you all mean to me.

SYUKRAN

K.E.N.A.N.G.A.N

Assalamualaikum wbt,

Nampknya kita semua Form 5 sudah!..hehe

Pic merentas desa..

haha..

sempat lgi..haha

Kita Selamanya..

Tom Yam Putih Budget.

Assalamualaikum dear readers,
mlm ni tb2 pula teringin nk update blog n share resepi tom yam putih...(ttb plak kn? maaf la, sy ni cuti skolah mmg masak je keja..n mkn of coz..hihi..act td sempat tgk reflections kat tv alhijrah,ada bout food..ni yg ttb ni..)..jd sesiapa yg ada ms2 tluang nk msk, try la.. dn skali lg, resepi ni dah d'ubahsuai mngikut budget,ms,kpandaian mmsk (hihi) n yg swaktu dgnnya..pendek cerita, ssuailah dgn mskn budak2 skolah..hihi k..slmt mcuba.

Bahan2:
1. 7 ekor udang (dibuang kepala)
2. 5 ulas bwg putih
3. 1 biji bwg besar (dihiris)
4. 5 biji cili padi (hiris) - sesiapa yg suka pedas, boleh add lagi.
5. 3 batang serai (diketuk)
6. 5 helai daun limau purut (dicarik2)
7. 2 biji limau nipis (diperah jusnya)
8. Sayur bunga kobis/carrot (dipotong)- bnyk-bnykkn sikit sayur.^^
9. Daun ketumbar (dipotong kasar)
10. 2 mangkuk air
11. Garam & gula (secukup rasa)

Cara2:
1. Masukkan air ke dlm periuk.
2. Besarkn api. Masukkan bawang putih,bwg besar, serai, daun limau purut sekaligus. Biarkan menggelegak.
3. Kecilkn sikit api. Masukkn sayur.(bl nmpk dah msak sikit, teruskan step seterusnya)
4. Masukkan udang.
5. Selepas itu, msukkn cili padi, perahan limau nipis, garam, & gula.
6. Cuba rasa..klu dah sedap n cukup rasa tu, angkat la.
7. Taburkan potongan daun ketumbar sewaktu menghidang.
8. Dah siap.^^

PS- udang tu jgn msk lama sgt, hilang rsnya. (Sy pun bukan pndi msk sgt, sy pun ikut kata my mummy jer^^)

ok,stakat ni je lah yg dapat sy kongsikan. Slmt mencuba resepi budak skolah sy ni.^^..klu kurg sedap jgn slhkn sy, just keep trying..insyaAllah,akan sedaplah msknnya tu, mcm abah sy slalu kta..'masak ni try n error'.. hihi.. Senyum selalu ^^.